vacation

Travel Tip: Eating Habits Abroad

Q the Cruzan Foodie - November 23, 2015
Adapt to Eating Habits of Country - Breakfast in Granada

Breakfast. The most important meal of the day… or so I’ve been told all my life. In Spain, that’s not the case. In fact, it’s the furthest thing from the truth here. My time living abroad in Spain for a cultural immersion program to learn Spanish opened my eyes to the eating habits of another culture. Could it be that everything I’ve been taught about …

Continue reading

Cruzan Foodie Caribbean Week – Trinidad

Q the Cruzan Foodie - September 2, 2015

Yesterday, we took a quick trip to St. Croix, U.S. Virgin Islands for Caribbean Week. If you didn’t get a chance to check it out, you can view it here. Today, we’re heading to the land of the hummingbird. Trinidad & Tobago is a twin island country located at the end of the Lesser Antilles chain in the Caribbean. Ask anyone what celebration Trinidad is …

Continue reading

Cruzan Foodie Caribbean Week – St. Croix

Q the Cruzan Foodie - September 1, 2015

Welcome to Caribbean Week with Cruzan Foodie where I’ll be highlighting various islands in the Caribbean throughout the week. We’ll kickoff with the island embodied within the name of my blog, Cruzan Foodie. We’re heading to St. Croix, the largest island in the U.S. Virgin Islands. At 84 square miles, this island deeply rooted in agriculture combines luxury, unspoiled nature and a rich history to …

Continue reading
error: Content is protected !!